We're giving away a copper Vitamix to celebrate the Love & Lemons Cookbook launch!
Today, we’re celebrating our cookbook launch with one last giveaway – and it’s a good one! You may have noticed that I have a thing for smoothies, blended soups and creamy sauces. I just love my Vitamix – but have you seen the new copper Vitamix!? It’s pretty, it’s powerful, and one of you will get one!
pictured above: Carrot Gazpacho with Lemongrass and Creamy Miso Brussels Sprout Fettuccini from the Love & Lemons Cookbook.
This giveaway is now closed, thanks for entering!
If you don’t have a book, click here to get one!
A winner will be chosen at random. The giveaway is open to U.S. addresses only.
And congrats to @jamielynne19 who made our Quinoa Tacos and won the Staub Cookware Giveaway! Thanks to all of you who entered – it was so fun to see what you all made!
Special thanks to Vitamix and Williams Sonoma!
Oh so excited! My favorite blended recipe would have to be a rice porridge made with pine nuts. The ingredients are all blended up and then cooked over the stove–blending is key here! The finer the texture the silkier it will be 🙂
Favorite blended recipe – right now, peanut butter banana post workout smoothie!
I have always wanted a vitamix! It would be so helpful to make all my favorite soup, smoothie and sauce recipes. Smoothies espicially. Right now my boys love sunrise smoothies: strawberries, watermelon, orange juice. I also add liquid calcium, protein powder, flax oil, and mct oil.
Favorite blended recipe is definitely the curry pumpkin soup! Love the new cookbook too!
Obviously I’m partial to my green smoothie every morning, but I love treating myself with a chocolate mousse in the blender every once in a while (:
I really love a spinach, green tea, and homey smoothie in the morning, so good!
I am an artist and take a simple but nourishing powerful breakfast smoothie to my studio, keeps me going for a long time, and the protein keeps my sugar cravings at bay. Califia almond milk, 1-2 scoops Sunwarrior natural vegan protein powder (just hemp, pea, and goji berry), organic blueberries or strawberries, organic hemp or chia seeds, and a dash of almond extract! Love your blog, sent itntonmy daughter and she immediately ordered your book. She has a food blog as well, Meta Street Cafe/ Plein Oranges. Thank you!
Anything with spinach!!
pesto of all forms, kefir smoothies, hummus, & broccoli soup are the most frequent items in my blender.
Any kind of blended veggie soup! Options are endless but some of my most favorites are roasted butternut squash w apples, spring peas & zucchini, roasted carrot, and broccoli! Smoothies are a given, too 😉
The beet hummus! It’s perfect! And with a Vitamix it would be perfectly smooth!! Congrats on your book, your recipes are great!
A yummy veggie soup that I make. You blend partner the mixture to add creaminess to the soup!
smoothies from whatever fruit is in the house, unsweet almond-coconut milk, cinnamon, vanilla or almond flavoring, plus a little red or black pepper. YUM
Soups! Vegan broccoli soup made creamy with rice milk, AND a butternut squash veggie soup blended at the end for non-dairy creamy perfection.
Spinach!
I made a blended creamy zucchini soup with tons of fresh herbs! Delish!! ???
Swiss Cauliflower soup!
I make a kale smoothie every day, and I absolutely love them. I use Unsweetened Almond Milk, a large handful of Lactino Kale leaves, a few Medjool Dates, Maple Syrup, Frozen Blueberries, a handful of ice, and a tablespoon of the following: Hemp Seeds, Flax Seeds, Chia Seeds.
It is refreshing and delicious.
A change up would be to add Whey Protein Powder, and/or Matcha Green Tea.
Yummy!
My favorite blended recipe is my everyday strawberry banana chia smoothie(:
What don’t I like to blend?! Carrot soup, hummus, smoothies and if I have leftover roasted veggies, I pop them in my blender and heat it up and it’s a yummy veggie soup!