We're giving away a copper Vitamix to celebrate the Love & Lemons Cookbook launch!
Today, we’re celebrating our cookbook launch with one last giveaway – and it’s a good one! You may have noticed that I have a thing for smoothies, blended soups and creamy sauces. I just love my Vitamix – but have you seen the new copper Vitamix!? It’s pretty, it’s powerful, and one of you will get one!
pictured above: Carrot Gazpacho with Lemongrass and Creamy Miso Brussels Sprout Fettuccini from the Love & Lemons Cookbook.
This giveaway is now closed, thanks for entering!
If you don’t have a book, click here to get one!
A winner will be chosen at random. The giveaway is open to U.S. addresses only.
And congrats to @jamielynne19 who made our Quinoa Tacos and won the Staub Cookware Giveaway! Thanks to all of you who entered – it was so fun to see what you all made!
Special thanks to Vitamix and Williams Sonoma!
Curried Spinach Green Pea Soup
I’d love to make my own nut butters – and with the Vitamix, I’d be able to!!
Congrats on your cookbook!
Carrot Ginger Soup!!! (with a dash of fresh tumeric!)
I love a sweet potato soup. Made with real cream and topped with either bread cubes or bacon bites.
My current smoothie favorite is frozen banana, frozen cherries, spinach, cacao powder, chocolate Amazing Grass superfood powder, cinnamon, and almond milk.
Congratulations on the cookbook launch! I’m so excited to check it out!
Fruit breakfast smoothies made with coconut , almond milk or yogurt. Throw in my raspberries, blueberries, bananas, cherries…whatever I have on hand! A vitamix would certainly make this job more pleasurable and easy!
The sweet potato soup from “It’s all good”!!
I like a good blender salsa or I do this super easy creamy roasted red pepper blender soup that’s always a winner in a pinch! Congrats on the book! Next payday I’m soooo buying it. It’s just waiting in my Amazon shopping cart!
Strawberry, banana, coconut milk, & honey.
I don’t have a great blender yet, A vitamix is on my wish list. i do have a waffle recipe with cashews and coconut flour I love and always have some in the freezer. I usually use my immersion blender.
Morning smoothies with cacao, frozen cherries, banana, and hemp powder.
My favorite blended recipe has to be white cheddar nutmeg cauliflower soup with bacon crumbles on top! My grandma used to make it when I was little and cauliflower has always been my favorite veggie.
Green smoothies: celery, apple, avocado, parsley, pineapple, lemon
I make kale cucumber smoothies!
Butternut squash soup with potatoes, sweet potatoes, and butternut squash. No milk at all and the soup is so versatile: it can work with carrots, apples or root vegetables.
I love making homemade dressings in my blender! Some of my favorites include the ingredients tahini, miso, cashews and lime!!
I love the vegan spinach mac & cheese, or any other cashew based sauce!
My favorite blended recipe is a smooth guacamole dip with avocado, garlic, campari tomatoes, lime, salt, pepper and onion!
It’s hard to pick a favorite- I would say green smoothie… closely followed by chocolate-avocado mousse and hummus 🙂
Tomato Pesto soup creamed with cashews…yum!