• RECIPES
  • ABOUT
  • NEWSLETTER
  • COOKBOOK
  • SAVED RECIPES
  • Instagram, Pinterest, Twitter, and Facebook
Love and LemonsMenu

Navigation

  • Home
  • About Us
  • Recipes
  • My Saved Recipes
  • Cookbook
  • Newsletter
  • Contact

Social

  • Instagram
  • Facebook
  • Pinterest
  • Twitter

Healthy Breakfast Smoothies

Learn how to make 5 different fun and healthy breakfast smoothies! These cool, refreshing smoothies are my go-to start to a summer day.

vegan / gluten free / summer

Healthy Breakfast Smoothies

Let’s eat the rainbow! Or, with these healthy breakfast smoothies, drink the rainbow through a straw (or scoop it up with a spoon… how you like to enjoy your smoothie is really up to you).

Healthy Breakfast Smoothies

How to Meal Prep Healthy Breakfast Smoothies

Today we’re continuing our “grab & go” series with Almond Breeze. The idea with these breakfast smoothies is that you assemble all of your fruits & vegetables ahead of time so that your morning smoothie is fast and easy to make. Chop up your fruit (and veggies if you want a green one), and pack them away in freezer-safe containers or baggies – I made enough for 5 days a week – because weekends are for waffles.

Healthy Breakfast Smoothies

Add in some superfood fun if you like, all of these are optional, but they’re tasty nutritional additions to play around with in a breakfast smoothie. I like to add a scoop of nut butter to make my smoothie more filling, so I stay satisfied till lunch:

Healthy Breakfast Smoothies superfood add-ins

Pour in enough almond milk to get your blender moving – and then go get moving! It’s time to start the day :). Happy Monday!

Healthy Breakfast Smoothies

And if you love breakfast smoothies…

Be sure to try this smoothie bowl, this coffee smoothie, green smoothie, or this strawberry berry banana smoothie next!


4.9 from 14 reviews

Healthy Breakfast Smoothies

 
Print
Prep time
10 mins
Cook time
5 mins
Total time
15 mins
 
Prep fruits and veggies ahead of time to make blending these healthy breakfast smoothies a breeze on busy mornings.
Author: Jeanine Donofrio
Recipe type: Beverage, breakfast
Serves: 1 each
Ingredients
Freeze into each container:
  • ½ banana
Strawberry Goji:
  • big handful of strawberries, sliced
  • ¼ cup dried goji berries
Peach:
  • 1 peach, sliced
  • handful of raspberries
  • ½ tablespoon almond butter
Mango Maca:
  • slices from ½ of a large mango
  • 1 peach, sliced
  • 1 teaspoon maca powder
Spinach & Mango
  • slices from ½ of a large mango
  • handful of fresh spinach
  • 1-2 teaspoons matcha
Cherry Blueberry Cacao:
  • ⅓ cup tart cherries
  • ⅓ cup blueberries
  • ½ - 1 tablespoon raw cacao powder
Blend each smoothie with:
  • ½ - ¾ cup Almond Breeze Almondmilk Original
  • a few pieces of ice
Instructions
  1. Assemble ½ banana into each freezer container (or freezer safe baggie). Add fruits/vegetables, then place your containers into the freezer until you're ready to blend each one.
  2. Blend each smoothie with a few pieces of ice and ½ cup to ¾ cup almond milk (enough almond milk to get your blender blade moving).
  3. Blend in "extras" (goji berries, almond butter, maca, matcha, cacao) at the end.
Notes
I use a Vitamix - if your blender isn't as powerful, let your frozen smoothie ingredients thaw at room temp for just a few minutes.
3.4.3177

almondbreeze

Love and Lemons Book Preorder
Did you make the recipe? I want to see!
Tag @loveandlemons on Instagram.
Fast and Easy Dinners My tips, strategies, and recipes for simple, healthy, and flavorful meals A composite of two healthy bowls, tacos, and a soup
Free Bonus:
5 Tips for Fast & Easy Dinners

No thanks

You may like these too...

  1. Berry Superfood Smoothie Bowl
  2. Avocado Smoothie
  3. Mango Matcha Smoothie
  4. Kale Smoothie
  5. Strawberry Banana Smoothie
  6. Baked Oatmeal

33 comments

Next Comments

Leave a comment: Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe (after making it)




Rate this recipe (after making it):  

  1. Nessa
    08.26.2015

    Yum! Love this! Quick question…did you freeze them in those glass containers?

    Reply ↓
    • jeanine
      08.26.2015

      Yes, but these containers happen to be freezer safe. (You could also freeze your ingredients in plastic baggies if you wanted).

      Reply ↓
  2. Eva @ Four Leaf Clover from fourleafcloverblog.com
    07.15.2015

    Oh, yum… love this post! So many great smoothie ideas!

    Reply ↓
  3. Liz @ Floating Kitchen from floatingkitchen.net
    06.18.2015

    Love all these beautiful colors. And such a great idea to get everything together and streamlined as possible, so you’re ready to go on the weekday morning. Thanks for the inspiration!

    Reply ↓
  4. lynsey | lynseylovesfood from lynseylovesfood.com
    06.17.2015

    this post is so easy on the eyes!! all those colours… and smoothies! so perfect for this sticky weather here in TO! xo

    Reply ↓
  5. Jason from malknives.com
    06.16.2015

    That peach smoothie looks fantastic. It’s almost peach season here in Oregon. I nice added touch would be just a tiny splash of almond extract. So yummy with peaches!

    Reply ↓
  6. Jessie | Kitschen Cat from kitschencat.com
    06.16.2015

    I love it! So beautifully displayed and a great reminder that prepping ahead is always a good option for a healthy grab and go breakfast.

    Reply ↓
  7. Elle Bloggs from ellebloggs.com
    06.16.2015

    Such a beautiful, colourful post! It’s so easy to eat healthy when the food looks as beautiful as this!

    http://www.ellebloggs.com

    Reply ↓
  8. Jessica
    06.16.2015

    Can you use dried goji berries for this? I could only find dried goji berries or goji berry powder at the local whole foods. Thanks!

    Reply ↓
    • jeanine
      06.16.2015

      yep, they ones I used are dried (I’ll edit this to mention that). And I didn’t freeze them with the other fruit, just added them in at the end.

      Reply ↓
      • Jessica
        06.16.2015

        Great, thanks!

        Reply ↓
  9. Jessie Snyder | Faring Well from faring-well.com
    06.16.2015

    Thee are so pretty! Love those colors.

    Reply ↓
  10. Emma @ That Healthy Kitchen from thathealthykitchen.com
    06.16.2015

    This is such a lovely post! Perfect to introduce people to smoothie making 🙂

    Reply ↓
  11. Vicki from thermomixdiva.com
    06.15.2015

    What a wonderful time saving idea and great way to preserve nutrients in fruit and veg that might otherwise go off. Looking forward to trying the Mango Maca!

    Reply ↓
  12. Regina from mollymell.blogspot.com
    06.15.2015

    Yummy, yummy! I love smoothies and all its possible variations. Besides healthy and delicious, they are so pretty!

    Reply ↓
  13. Anna
    06.15.2015

    looove this so much!! can’t wait to try all of them 😀

    https://aspoonfulofnature.wordpress.com/

    Reply ↓
  14. Emily @ Life on Food from lifeonfood.blogspot.com
    06.15.2015

    So pretty! I want to try to peach one ASAP!

    Reply ↓
  15. Danika Maia from danikamaia.com
    06.15.2015

    Oh man I need a blender!!

    Danika Maia
    http://www.danikamaia.com/vegetable-pho
    BLOGLOVIN

    Reply ↓
  16. DebbieG
    06.15.2015

    I love the idea of freezing up individual containers. Especially now when all the fruit is ripe. Thank you for the idea.

    Reply ↓
  17. Kalee @ The Crowded Table from thecrowdedtable.com
    06.15.2015

    Love the bright colors! Now the hard part will be choosing which one to make. 🙂

    Reply ↓
  18. Katie @ Whole Nourishment from wholenourishment.net
    06.15.2015

    This is not only the ultimate guide to smoothing making/pairings but also a great motivation for prepping ahead and portioning so they’re easy to make in the morning. Love the cherry cacao and strawberry goji combo!

    Reply ↓
  19. Erin@WellPlated from wellplated.com
    06.15.2015

    I adore these tall glasses of color! Veggies for every meal has never sounded so lovely.

    Reply ↓
  20. Jessica @ TwoGreenPeas from twogreenpeas.com
    06.15.2015

    Such a good idea! I often skip the morning smoothie because I’m rushing out the door – I totally need to start doing this (that way there is no excuses). The Cherry Blueberry Cacao combo sounds especially delish!

    Reply ↓
A food blog with fresh, zesty recipes.
SEARCH RECIPES
Search Recipes Search Recipes
breakfast  /  main-dish  /  dessert
vegan  /  gluten free
ALL RECIPES >>
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.

Instagram, Pinterest, Twitter, and FacebookInstagram Pinterest Twitter Facebook
Various Shop Items
PRIOR POST
NEXT POST
Instagram, Pinterest, Twitter, and Facebook
Top Recipes
  • Healthy Breakfast Ideas
  • Easy Dinner Ideas
  • Healthy Lunch Ideas
  • Best Brunch Recipes
  • Vegan Recipes
  • Best Salad Recipes
  • Best Soup Recipes
  • Easy Appetizer Recipes
Cooking With Vegetables
  • Avocado
  • Beets
  • Brussels Sprouts
  • Broccoli
  • Butternut Squash
  • Cauliflower
  • Spaghetti Squash
  • Sweet Potato
Plant-Based Cooking Basics
  • Brown Rice
  • Lentils
  • Roasted Chickpeas
  • Farro
  • Tofu
  • Tempeh
  • Quinoa
  • Zucchini Noodles
  • HOME
  • ABOUT
  • RECIPES
  • COOKBOOK
  • SHOP
  • SUBSCRIBE
  • CONTACT
  • PRIVACY POLICY
Click here to view our privacy policy.
Copyright © 2025 Love and Lemons, LLC. All rights reserved.