• RECIPES
  • ABOUT
  • NEWSLETTER
  • COOKBOOK
  • SAVED RECIPES
  • Instagram, Pinterest, Twitter, and Facebook
Love and LemonsMenu

Navigation

  • Home
  • About Us
  • Recipes
  • My Saved Recipes
  • Cookbook
  • Newsletter
  • Contact

Social

  • Instagram
  • Facebook
  • Pinterest
  • Twitter

Vegetarian Thanksgiving Recipes

entertaining / Thanksgiving 2015

Vegetarian Thanksgiving Recipes / loveandlemons.com

It’s that time of year again – time for my annual non-turkey turkey day recipe roundup. Whether you’re a Thanksgiving traditionalist, an all side-dish-eater, or you have a family member that just turned vegetarian, here are a few of my favorite healthier holiday recipes that will hopefully spark a bit of inspiration.

Pictured above:
Fig & Feta Crostini
Carrot Soup (vegan & gf)
Kale & Shiitake Mushroom Stuffing (vegan)
Fennel Salad with Walnuts & Avocado (vegan & gf)
Cauliflower Mashed Potatoes (vegan & gf)

Vegetarian Thanksgiving Recipes / loveandlemons.com

Pictured above:
Avocado & Quinoa Stuffed Acorn Squash (Gluten Free, vegan optional)
Easy Vegan Apple Crisp (vegan)
Tart Cherry Grilled Cheese with Sage (or sub cranberries here)
Loaded Sweet Potato Avocado Toast (vegan)

Vegetarian Thanksgiving Recipes / loveandlemons.com
Love and Lemons Book Preorder
Did you make the recipe? I want to see!
Tag @loveandlemons on Instagram.
Fast and Easy Dinners My tips, strategies, and recipes for simple, healthy, and flavorful meals A composite of two healthy bowls, tacos, and a soup
Free Bonus:
5 Tips for Fast & Easy Dinners

No thanks

You may like these too...

  1. Butternut Squash Pasta with Walnuts & Sage
  2. Autumn Farmhouse Salad
  3. Stuffed Acorn Squash
  4. Easy Vegan Apple Crisp
  5. Sweet Potato Pomegranate Crostini
  6. Brussels Sprouts with Farro & Pomegranate

14 comments

Leave a comment: Cancel reply

Your email address will not be published. Required fields are marked *

Rate this recipe (after making it)




  1. caren yeo from vegetarianworldfoods.com
    05.30.2017

    im so hungry… so many vegetarian recipes! thank you so much

    Reply ↓
  2. Rebecca
    11.22.2015

    My mom and I just planned out our Thanksgiving menu – using mostly recipes from your site! So glad I found your blog. Thanks for all the wonderful recipes and inspiration! From, a new fan in Austin 🙂

    Reply ↓
    • jeanine
      11.24.2015

      Hi Rebecca, that’s so great to hear! I hope you have a happy and delicious holiday 🙂

      Reply ↓
  3. Katie from whatskatieupto.com
    11.21.2015

    Very very beautiful pictures. This idea is very beautiful and creative! Love it xoxo http://www.whatskatieupto.com

    Reply ↓
  4. Katie from whatskatieupto.com
    11.21.2015

    Very very beautiful pictures. This idea is very beautiful and creative! Love it xoxo Katie http://www.whatskatieupto.com

    Reply ↓
  5. Kelley from vegetarianpdx.com
    11.20.2015

    Is it wrong that I’m looking forward to leftovers? Yours look amazing… all those delicious veggies plus thick grilled or toasted bread.

    Reply ↓
    • jeanine
      11.20.2015

      Ha, nope, me too 🙂

      Reply ↓
  6. Kari from sweetteasweetie.com
    11.20.2015

    Those stuffed acorn squash look amazing!
    Kari
    http://www.sweetteasweetie.com

    Reply ↓
  7. Tori from gringalicious.com
    11.20.2015

    Yum! These are all such great additions to add to the holiday feast! I have some good friends that are vegetarian and I know they’d really any of these and so would everyone. The mushroom stuffing is really calling my name!

    Reply ↓
  8. Emilie @ Emilie Eats from emilieeats.com
    11.19.2015

    That Kale & Mushroom Stuffing looks sooo hearty and comforting! I can’t get enough ole lately!

    Reply ↓
  9. Emilie @ Emilie Eats from emilieeats.com
    11.19.2015

    That Kale & Mushroom Stuffing looks sooo hearty and comforting! I can’t get enough ole lately!

    Reply ↓
    • Emilie @ Emilie Eats from emilieeats.com
      11.19.2015

      kale*

      Reply ↓
  10. Heather Hicks
    11.19.2015

    This is the whole meal! Love it, I will try do incorporate some of these into our meal. We do have a lot of family that likes a more traditional meal. But maybe I can sneak some of these things in. We are really trying to get off all processed foods, reading Ditching the Drive Thru by J Natalie Winch in which she discusses the best foods with the best ingredients. Her recipes are fantastic, I recommend her book, it’s a great read into how to eat well as a family, and how to keep it going.

    Reply ↓
    • jeanine
      11.20.2015

      thanks for the recommendation!

      Reply ↓
A food blog with fresh, zesty recipes.
SEARCH RECIPES
Search Recipes Search Recipes
breakfast  /  main-dish  /  dessert
vegan  /  gluten free
ALL RECIPES >>
Photograph of Jeanine Donofrio and Jack Mathews in their kitchen

Hello, we're Jeanine and Jack.

We love to eat, travel, cook, and eat some more! We create & photograph vegetarian recipes from our home in Chicago, while our shiba pups eat the kale stems that fall on the kitchen floor.

Instagram, Pinterest, Twitter, and FacebookInstagram Pinterest Twitter Facebook
Various Shop Items
PRIOR POST
NEXT POST
Instagram, Pinterest, Twitter, and Facebook
Top Recipes
  • Healthy Breakfast Ideas
  • Easy Dinner Ideas
  • Healthy Lunch Ideas
  • Best Brunch Recipes
  • Vegan Recipes
  • Best Salad Recipes
  • Best Soup Recipes
  • Easy Appetizer Recipes
Cooking With Vegetables
  • Avocado
  • Beets
  • Brussels Sprouts
  • Broccoli
  • Butternut Squash
  • Cauliflower
  • Spaghetti Squash
  • Sweet Potato
Plant-Based Cooking Basics
  • Brown Rice
  • Lentils
  • Roasted Chickpeas
  • Farro
  • Tofu
  • Tempeh
  • Quinoa
  • Zucchini Noodles
  • HOME
  • ABOUT
  • RECIPES
  • COOKBOOK
  • SHOP
  • SUBSCRIBE
  • CONTACT
  • PRIVACY POLICY
Click here to view our privacy policy.
Copyright © 2025 Love and Lemons, LLC. All rights reserved.